How does direct current atmospheric pressure glow discharge application influence on physicochemical, nutritional, microbiological, and cytotoxic properties of orange juice?

Dzimitrowicz A, Pohl P, Caban M, Jamroz P, Cyganowski P, Bykowski M, Klimczak A, Bielawska-Pohl A. How does direct current atmospheric pressure glow discharge application influence on physicochemical, nutritional, microbiological, and cytotoxic properties of orange juice?. Food Chem. 2021;377:131903.